Nolen Gur Jhola Gur , Palm Syrup or … Miel de palma whatever you call is queen of all flavor and taste . Its also known to be used in canary Island and in some regions of South America … Surprising . All these days we knew that its a Bengali product and a Bengali favorite .
Winter is the period when the produce takes place and Bengali people start collection of the same and is used till March . Winter is so special in Bengal in terms of culinary delights ..be it sweet or any other items .
We have been trying to device Nolen Gur / Jhola Gur for shipping from last few years .. Finally we have been able to ship it across India .